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Arts Festival Forage

Nene Park Trust were happy to team up with Metal (an arts and community hub) and Lee Clarke from Clarkes Restaurant to put on a wild food cookery and foraging event at the Peterborough Arts Festival.

While Nene Park Trust's David Radley was off foraging at the Green Back Yard community allotments, Chef Lee Clarke was cooking up a storm - incorporating foraged ingredients into a series of tasty dishes for people to try.

It was a great event and we really enjoyed taking part, in the what proved to be an excellent festival.

 Foraging
Foraging at the Green Backyard